Project

• The first international gastronomic festival “Russian Gusto” for the authorities of the Moscow region
• 2014

Task

To show the potential of the Moscow region products and the possibility of their use in haute cuisine

Result

• Development of the festival concept and implementation of the following activities:
  Choice of the location, negotiations, logistics, «turnkey» technical support;
  Participants and guests invitation, communication with partners;
  Kids oriented program development.
• PR and GR project support
• Organization of the research-to-practice conference in collaboration with the Kommersant publishing house
• 10 famous chefs from 8 countries all over the world arrived in Moscow to participate in the festival
• Russian Gusto was visited by more than 8.5 thousand people
• Over 3,700 publications have been published, including 24 broadcasts on federal TV channels
• Total reach — 54,000,000 people